Herb
Cilantro
Coriandrum sativum
- » Annual herb with piquant flavored leaves
- » A cool season annual, so plant in early spring or fall
'Moroccan' Peppermint
Mentha x piperita
- » Dark green leaves
- » Strong peppermint fragrance and taste
- » Spikes of small summer flowers
- » Numerous culinary uses
'Genovese' Basil
Ocimum basilicum
- » Extremely tender, fragrant, extra-large leaves
- » Superb for pesto
- » Great for herb gardens or mixed combinations
'Afro' Curly Parsley
Petroselinum crispum
- » Familiar herb with bright green curly leaves
- » Rounded, mound-like shape
- » Sends up stalks with clusters of small yellow flowers
Parsley
Petroselinum crispum
- » Usually grown as annual
- » Widely grown culinary herb
- » Attractive dark green foliage
- » Grow in containers or ground
'Flat Italian' Parsley
Petroselinum neapolitanum
- » High in vitamin C
- » Broad, dark green leaves
- » Also good as garnish
''Tuscan Blue'' Rosemary
Rosmarinus officinalis
- » Upright, evergreen shrubby herb
- » Bright lavender flowers clothe the stems
- » Fragrant, needle-like leaves
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27720 Ocean Gateway, MD 21830